Potato mackerel
By VicentaLakin
It's easy。
Recipe Recommendations
- scallion pancakes 2 bunk
- sweet potato 200g
- Taro 200g
- eggs of 2
- egg yolk one
- pure milk 200ml
- condensed milk 20g
- milk powder 50g
- sweet fragrance
- roast
- an hour
- senior
Steps for Potato mackerel
1
Steam the potato for 20 minutes in the fire. Take it out and crush it with a spoon。2
The milk and eggs are split into two, evenly mixed with the two mashed potatoes。3
All but lactation is divided into two parts, each of which is integrated into the two mashed potatoes。4
potato 5g in milk and 15g in clay. mixed even。5
Hand grab cakes unfrozen, one pack and one pie。6
Scratch with egg yolk and a little black sesame。7
The oven is 200 degrees and 190 degrees for 15 minutes。Potato mackerel Make Tips
1. Potatoes themselves are sweeter than milk. 2. Hand grab cakes are unfrozen, and plastic paper is used on the grilled oilpaper。