Carrot curry

By VicentaLakin

Carrot curry
The fragrance of the cow, the carrots, the soup, and the fragrance

Recipe Recommendations

  • beef brisket appropriate amount
  • carrots appropriate amount
  • Jiang appropriate amount
  • rice oil appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount

Steps for Carrot curry

  • Make Carrot curry step 0
    1
    Prepare food: as charted, the oxen is purified into pieces, the carrots are purified into rollers and the ginger is pellets。
  • Make Carrot curry step 1
    2
    Cow and cinnamon are washed with warm water。
  • Make Carrot curry step 2
    3
    Heated by a little fire, poured into the right amount of oil, smelled like ginger。
  • Make Carrot curry step 3
    4
    It's all right。
  • Make Carrot curry step 4
    5
    Two minutes of proper wine pouring into the pot。
  • Make Carrot curry step 5
    6
    We're going to have to get a decent life。
  • Make Carrot curry step 6
    7
    Put the carrots in flat。
  • Make Carrot curry step 7
    8
    Add hot water at the same level as the food, and transfer appropriate salt。
  • Make Carrot curry step 8
    9
    Add a little flaming pot for half an hour。
  • Make Carrot curry step 9
    10
    Time's up. Cows and carrots are gone
  • Make Carrot curry step 10
    11
    It's coming out. Enjoy
  • Make Carrot curry step 11
    12
    Completed Chart
  • Make Carrot curry step 12
    13
    Completed Chart
  • Carrot curry Make Tips

    Cowbreads are purified into a swirl of wine, so they can add to the fragrance

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