The meat and the wind

By VicentaLakin

The meat and the wind
Kids, today we're bringing you super good cloudy practices. Clouds are a soybean product that contains high-quality proteins, contains a variety of minerals, supplements calcium, promotes bone development, is extremely beneficial for the growth of the bones of children and the elderly, and prevents cardiovascular diseases and protects the heart. There's a lot of cloudy practices, usually cold and fried, and the cloudy practices we've brought you today are delicious

Recipe Recommendations

  • dried cloud silk 50 grams
  • lean meat 50 grams
  • red pepper one
  • garlic cloves several
  • onion few
  • oil appropriate amount
  • salt 3 grams
  • soy sauce 10 ml
  • white sugar 3 grams
  • vinegar 10 ml
  • laozhi 10 ml

Steps for The meat and the wind

  • Make The meat and the wind step 0
    1
    Main food。
  • Make The meat and the wind step 1
    2
    Add the dry cloud to the water, cover it and burn it for five minutes。
  • Make The meat and the wind step 2
    3
    Skinned meat is cut to pieces on the tablets, and garlic is cut to shreds, onions are cut into onions and peppers are cut to shreds. I'm using two platinum plates from a sterilizer with a rice platinum pelvis, which cut apart the cooked foods, cut apart the fruits and vegetables, and clean sanitation。
  • Make The meat and the wind step 3
    4
    Skinned meat is added to salt, soy sauce is mixed, and salt is added to the taste for 10 minutes。
  • Make The meat and the wind step 4
    5
    It pours water into the pot, puts the cloud into it and boils for about five minutes。
  • Make The meat and the wind step 5
    6
    In the pot, the oil is burned to 70% heat, and the fragrances of the porcelain oil are fried, and then the onions, garlic and peppers are fried。
  • Make The meat and the wind step 6
    7
    With salt, sauce, sugar, vinegar, juice and water, the sauce is ready。
  • Make The meat and the wind step 7
    8
    If the cloud passes through the cooling water and controls the dry moisture, it will be sufficient to blend the sauce into the cloud。
  • Make The meat and the wind step 8
    9
    Let's do this with a nice meatloaf
  • Make The meat and the wind step 9
    10
    Every day, we have to eat with chopsticks, so every day, when we run out, with knives and chopsticks, we have to put them into the vasectomy and drying machines, which are good for our health, and we can sort them out, reject the symmetry, tie the walls, clean them up, and it has been raining lately, and it no longer has to worry about the molding and breeding bacteria on board and chopsticks。
  • Make The meat and the wind step 10
    11
    The finished chart。
  • Make The meat and the wind step 11
    12
    The finished chart。
  • The meat and the wind Make Tips

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