Spicy fish
By VicentaLakin
Recipe Recommendations
- grass carp appropriate amount
- Jiang appropriate amount
- green onions appropriate amount
- shallots appropriate amount
- dried chili appropriate amount
- green pepper appropriate amount
- garlic appropriate amount
- garlic sprouts appropriate amount
- salt appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- black pepper appropriate amount
- bran appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for Spicy fish
1
All materials are ready, fish slices added to salt salt for 10 minutes。
2
The hot oil in the pot is in the small flamingo。
3
Hot oil in the pot pours into green peppers, dry peppers, ginger onion paste fried。
4
Fall into fish blocks, salt, soy sauce, beryllium oil, sugar, black pepper powder, old smoke, flatted water, and lids for five minutes。
5
Finally, join the onions, and the garlic leaves will be even。