The cherries
By VicentaLakin
a vegetable is also called a vegetable, a very nutritious vegetable. it also contains a large amount of protein, fat, carbohydrates, as well as several micronutrients such as vitamins a, b and c。
Recipe Recommendations
- cauliflower 300g
- hind leg meat 100g
- shallots 1
- ginger a little
- red pepper one
- soy sauce a little
- soy sauce 1 scoop
- cooking wine a little
- salt a little
- chicken essence a little
- pepper a little
- sesame oil a little
- corn starch a little
Steps for The cherries
1
Prepare foods, recoiled meat for a clean slice, with salt in it, chickens, pepper powder, old, raw, raw, wine, water starch for 10 minutes, crumbs for a small, onions, ginger cutters, chili slices。
2
Vegetables are soaked with salt water for 10 minutes。
3
A pot of water, salt in it, and a little oil to cut the vegetable water off。
4
Vegetable past cold-water dry water spare。
5
Pick up the boiler. Splendid peppers with ginger onions。
6
And pour the meat in。
7
Finally, the cuisine is poured in and evened, with a little salt, chicken, pepper powder。
8
The finished chart。