Fried little crucian carp head fish

By HudsonFrami

Fried little crucian carp head fish
This looks like small yellow croaker fish in Tianjin we called small crucian carp head fish. It is said that this kind of fish does not grow very big, only so small. Although the two fish look similar, they taste very different. Authentic small crucian carp head fish meat is very tender, thorn is also relatively soft, eat in the mouth is very delicate, very delicious. I remember when I was a child, grocery stores always sold this kind of fish. It was very cheap and almost every household ate it often. Now there are not many such real little crucian fish, but it costs about 10 yuan a catty. There are stones in its fish head, so they have to be thrown away. Because its meat is tender and soft, it can be used to fry meatballs. The fried meatballs were really crispy on the outside and soft and tender on the inside. I couldn't help but stand by the edge of the pot and start eating them.

Recipe Recommendations

  • tofu appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • cooking wine appropriate amount
  • white pepper appropriate amount
  • salt appropriate amount
  • sesame oil appropriate amount
  • starch appropriate amount

Steps for Fried little crucian carp head fish

  • Make  step 0
    1
    Look at the ingredients
  • Make  step 1
    2
    Wash the little crucian carp fish and remove its head.
  • Make  step 2
    3
    Remove the thorns in the middle, chop them, chop the onions and ginger, and chop them into fish paste.
  • Make  step 3
    4
    Put the chopped fish minced into a basin, add tofu (crushed), cooking wine, white pepper, starch, and salt. Sesame oil.
  • Make  step 4
    5
    Stir all ingredients vigorously and set aside.
  • Make  step 5
    6
    Put the oil in the pan, squeeze the stirred fish minced into meatballs and fry them in the pan.
  • Make  step 6
    7
    After frying, fish out.
  • Make  step 7
    8
    Wait until the oil temperature rises, fry it again to make it crispy.
  • Make  step 8
    9
    Check out the finished product