Chicken leg
By VicentaLakin
It's nice and salty. It's very delicious。
Recipe Recommendations
- edamame appropriate amount
- Cooked chicken leg appropriate amount
- fragrant dried a
- dried chili a little
- minced garlic a little
- Canned dace oil appropriate amount
- oyster sauce a little
- salty fragrance
- fried
- ten minutes
- simple
Steps for Chicken leg
1
Food: as shown。
2
Zen dry, chicken leg, garlic, dried peppers cut to the ground。
3
The hot pot drops the canned oil, the garlic paste, the dry pepper sauce
4
Put it in the soybeans for a while, add a half bowl of water and boil it down to about three to five minutes。
5
Open the lid until it's dry, put it in the fragrance, and a little bit of platinum on the chicken leg。
6
The finished chart。
7
The finished chart。