Cold Serial
By VicentaLakin
You'll have to move your food home. Le Shan's cold string is. A very famous snack in Sichuan. It's usually soaked with very good chili oil. Very simple and delicious. Do it yourself. Clean and sanitary。
Recipe Recommendations
- ham sausage second root
- Crispy sausage of 5
- bean skin a
- potatoes a
- lotus root a
- octagonal of 3
- geranyl 3 tablets
- onion one
- green onions a
- bamboo stick a
- rapeseed oil a bowl
- Dried chili noodles 2 spoons
- white sesame half a spoonful
- pepper half a spoonful
- salt appropriate amount
- soy sauce a spoonful
- soy sauce a little
- white sugar a little
- spiced powder half a spoonful
- oil chili appropriate amount
- slightly spicy
- mix
- half an hour
- simple
Steps for Cold Serial
1
Potatoes and lotus. Go cut the skin. Clean water soak。
2
Bean-skin wash and slice。
3
Ham slices, larvae cut。
4
Make pots of water, put a little salt in it. Cook the potatoes and the lichen. This must be completely cooked。
5
And then we'll boil the bean skin. The hams and the brilliards are cooked separately. Dry water backup。
6
Now it's a crucial step, making bottom oil. Hot pots of cold oil pour intoseed oil. 50% hot oil onions, onions, eight corners. Vanilla, peppers。
7
When the scent blows, the fire blows slowly。
8
Turn off the fire. And then use the food to slip. They're all oiled and pumped in, old, sugary, vanilla, evenly mixed. I'm going to put a layer of pepper oil in it。
9
When you mix it evenly, you spread a layer of pepper oil, white sesame and evenly mix it。
10
Put in a proper amount of spicy oil. Even mix。
11
Put the good bottom oil in the bowl. With bamboo. Cook the dishes together. Smelt on it。Cold Serial Make Tips
You have to be careful with the temperature control when you put on pepper. It's too hot for pepper noodles. No temperature, no scent. The food inside is what you want, but it must be cooked。