Fat carrots
By VicentaLakin
Recipe Recommendations
- carrots 3 pieces
- fat meat half a catty
- fungus appropriate amount
- garlic cloves 3 capsules
- soy sauce 1 tablespoon
- salt appropriate amount
- chicken essence appropriate amount
- mature vinegar appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Fat carrots
1
Carrot slices, fat meat slices, wooden ears tore little ones。
2
The little fire brings fat to oil, half-coated. Drop the carrot and get fired。
3
Carrot scrambling, with an old spoon and hair and ears. Cover the lid, fire slows for five minutes。
4
When the soup is ready, it's greasy, salty chicken, vinegar. Fire for a minute。
5
it's a half-coated fat meat