This vegetarian soup contains vegetables of different colors and has different nutritional components. It balances nutrition, can replenish trace elements and vitamins in the body, and improve the body's resistance.
This soup appetites, enhances appetite, aids digestion, and protects vision. It is a nutritious and health soup suitable for all ages.
Su Luo Song Tang
By ShanelZulauf
Recipe Recommendations
- sour and salty
- cook
- half an hour
- ordinary
Steps for Su Luo Song Tang
1
Prepare all the ingredients.
2
Blanch and peel tomatoes with boiling water.
3
Cut all ingredients into slices.
4
Add olive oil to the pan and heat it up.
5
Saute minced garlic and chopped green onion until fragrant.
6
Pour in the tomatoes and stir fry.
7
Add tomato sauce and continue to stir.
8
At this time, add stock or water to the casserole and bring it to a boil.
9
Stir fry the tomatoes until water comes out, add the potatoes and stir fry.
10
Add the cabbage and continue to stir until the ingredients are soft. Turn off the heat.
11
Pour all the ingredients into the casserole.
12
Add appropriate amount of parsley powder.
13
Bring to a boil over high heat, cover and simmer until 20 minutes.
14
Add salt.
15
Add pepper
16
Add a little chicken essence.
17
Add shredded coriander.
18
Mix well and turn off the heat.Su Luo Song Tang Make Tips
The tomatoes must be stir-fried until the water becomes soft before boiling, so that the soup will be rich and refreshing. There is no parsley powder that can be replaced with celery, which is just as fragrant and delicious.