Meat pine soup
By VicentaLakin
Recipe Recommendations
- egg tart skin of 6
- dumplings of 6
- egg yolk one
- black sesame appropriate amount
- meat floss appropriate amount
- sweet fragrance
- roast
- ten minutes
- simple
Steps for Meat pine soup
1
Prepare egg skin, soup, pine, yolk。
2
Soften it and remove it. The meat pines to the inside。
3
Put the soup in。
4
Shut up like a bag。
5
Scratch round。
6
After that, the surface was painted with yolk。
7
And spread the black sesame。
8
Put it in the oven, 180 degrees up and down, 20 minutes。
9
The finished product. Splendid skin, sweet inside。