dip

Recipe Recommendations

• garlic appropriate amount
• soy sauce appropriate amount
• mature vinegar appropriate amount

• sour and salty
• burn
• ten minutes
• simple

Steps for dip

1

Beat the garlic and chop it into grains (as for the amount, it depends on the situation, you know)

2

Put a small amount of oil in the pan. After the oil is heated, turn it to a low heat. Otherwise, the garlic will be scorched, so add the soy sauce immediately. You can do as much as you want, mix it for a while, and immediately add semi-evenly aged vinegar. After cooking it once, you will know if you like more vinegar or less, or if it is okay if you add it well.

3

After putting in the vinegar, you can smell the fragrance of mature vinegar, so you can take it out immediately and it is OK (if you don't like the oil smoke, just put all the ingredients in a bowl and microwave it for 30 seconds. It will smell good)

4

If you like, put on a small dish and then add a little shredded cilantro, um...

Recipe Categories

• snack recipes
• Hotpot Recipes