Fat cow rice
By VicentaLakin
If you don't want to cook at noon, you'll just have to eat a fat cow。
Recipe Recommendations
- beef slices appropriate amount
- white rice 1 bowl
- purple Onion 1/4 of
- chives 1 segment
- coriander a little
- red pepper a little
- black sesame a little
- fuel consumption 3 scoops
- abalone juice 1 scoop
- steamed fish oyster sauce 2 tablespoons
- white sugar 1 scoop
- starch 1 scoop
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Fat cow rice
1
The water in the pot is open to fertilized cow chips。
2
Cook and control the water for backup。
3
It must have been fresh rice. I put a little rice in my rice bowl. It's a little hard。
4
Some black sesame decorations on rice can also be kept。
5
violet onions cut silk, onions, chili cuttin。
6
Cold oil is put in sugar, and when it melts, it pours into purple onions, onions, red peppers and spices。
7
One spoonful of starch and half a bowl of fresh water pour into the pot and then into the oil, abalone juice。
8
You know, I'm not sure if you're gonna be able to do this。
9
When the soup gets thick, it pours into steamed fish oil and sets fire。
10
The fat cow is put around rice with a little fragrance on it and some soup。
11
Done。Fat cow rice Make Tips
The fat ones must have been cooked first, and if you like them, you can cook less。