Egg pepper sauce
By VicentaLakin
There's a dish called soy sauce in the Northeast. Let's make a sauce。
Recipe Recommendations
- eggs of 2
- Hangzhou pepper of 2
- Xiangqi sauce 1 bag
- soybean paste 2 tablespoons
- salty and fresh
- fried
- ten minutes
- simple
Steps for Egg pepper sauce
1
Pepper washes the cuttin, and the eggs are flat。
2
There is more oil in the pot, and when the oil is hot, the egg fluid is quickly mixed with chopsticks。
3
The eggs are condensed and put in the cut pepperoni, in the fragrance sauce and soy sauce, and two large spoons of water start working。
4
Just wait for the sauce to condensate and collect, onions, cabbage, carrots, cucumbers, everything。Egg pepper sauce Make Tips
Water can make the sauce less condensed。