The meatloaf soup
By VicentaLakin
Recipe Recommendations
Steps for The meatloaf soup

1
Foodstuffs: cucumbers, meat crumbs。
2
Purge the smelt, go to the skin, go to the seed。
3
Put it on the board。
4
It's hot and hot。
5
Then, the meatloaf is folded, and a proper amount of fresh water is boiled and boiled for three to four minutes。
6
Then with a proper measure of salt。
7
A proper amount of flavor。
8
Twisted。
9
Fill it up in a big bowl and remove the cotton wire。