Eggs, tofu

By VicentaLakin

Eggs, tofu
It's easy and delicious, with eggs and tofu in the fridge, and when you want to eat, it's cold, it's hot in the summer

Recipe Recommendations

  • Inner fat tofu a box of
  • preserved eggs second
  • shallots the 2
  • millet spicy of 2
  • refined salt appropriate amount
  • Donggu Yipin Xian 1 spoon
  • mature vinegar 1 spoon
  • white sugar 1 spoon
  • chicken powder a little
  • sesame oil 1 spoon

Steps for Eggs, tofu

  • Make Eggs, tofu step 0
    1
    Pour the lint tofu on the plate and strip it down。
  • Make Eggs, tofu step 1
    2
    Little onions cut flowers。
  • Make Eggs, tofu step 2
    3
    An egg cut small。
  • Make Eggs, tofu step 3
    4
    A bowl of juice, a bowl of garlic paste, a little salt, a spoon of sauce, a spoon of vinegar, a spoon of sugar, a proper amount of chicken powder, a single spoon of perfume。
  • Make Eggs, tofu step 4
    5
    Put the eggs on the plate。
  • Make Eggs, tofu step 5
    6
    Put onion flowers and rice spicy, water the juice。
  • Make Eggs, tofu step 6
    7
    Two more spoons of pepper oil。
  • Make Eggs, tofu step 7
    8
    Let's eat it up and enjoy it。

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