Red roast beef noodles
By VicentaLakin
Recipe Recommendations
- beef three
- pork a
- noodles appropriate amount
- coriander appropriate amount
- onion appropriate amount
- red pepper appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- galangal appropriate amount
- pepper appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- sugar appropriate amount
- bean paste appropriate amount
- liquor appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- warm water appropriate amount
- salty and fresh
- stewed
- an hour
- simple
Steps for Red roast beef noodles
1
Beef and pork are soaked with blood。
2
Pillage and onions and ingredients are available。
3
Noodles are free, dry and wet。
4
Beef and pork cut large amounts of water, and cold-water pots with wine and water。
5
Get out and clean the spare。
6
The cilantro and the onions cut the spare。
7
The boiler is so hot that it can be used for cooking。
8
Put it in the soy sauce。
9
Add meat, sauce, old smoke, sugar。
10
Put the white wine in the fresh。
11
Add hot water to boil。
12
Turn the fire slows down for about an hour。
13
Just put salt on it。
14
Noodles are cooked and mixed into oil, and they're in the bowl。
15
Beautiful red meat and happy bubbles。
16
I'm going to pour some soup into the fragrances and onions, and I'm going to eat it with meat。
17
The finished chart。Red roast beef noodles Make Tips
I'll add a piece of pork to the production