Fresh fish

Recipe Recommendations

• turbot art. 1
• peanut oil appropriate amount
• cooking wine appropriate amount
• ginger appropriate amount
• chives appropriate amount
• steamed fish oyster sauce appropriate amount

• salty and fresh
• steamed
• ten minutes
• ordinary

Steps for Fresh fish

1

Poppy fish go to the gills, rip their organs out of their mouths and wash them clean。

2

With a knife on the surface of the dopo fish。

3

Take two chopsticks on the plate, lay the fish down and pour wine。

4

Ginger is spilled on the surface of the fish, and when the water is released, the fish is evaporated for 78 minutes。

5

Steam fish pour out soup juice and pick up ginger。

6

Put in new ginger and onions。

7

Steam fish oil。

8

Oil in the pan, smoke in the pan, just go to the fish surface。

9

Clean up the poach。

Recipe Categories

• hot dishes
• home cooking