Ham sausage and chicken caterpillar
By VicentaLakin
Recipe Recommendations
- ham sausage 70 grams
- chicken feathers 280 grams
- salt appropriate amount
- MSG appropriate amount
Steps for Ham sausage and chicken caterpillar

1
Food products: ham sausages, chicken broccoli (cleaned)。
2
The ham intestines are packed and laced on the board。
3
It's hot and hot. It's hot and hot。
4
Then with a proper measure of salt。
5
A proper amount of flavor。
6
It's just a touch。