Pyramid, white mushrooms
By VicentaLakin
The fragrance of fish and white mushrooms is a characteristic of this dish, and the cooking process is very simple. The addition of pyrotechnics to the finished veggies adds to the fragrance, making it easier for humans to absorb and increase their immunity by combining quality animal proteins with quality plant proteins, quality animal fats and quality plant fats。
Recipe Recommendations
- hairtail
- white jade mushroom 125 grams
- hemp seed 15 grams
- red pepper half a
- onion appropriate amount
- ginger slices appropriate amount
- garlic slices appropriate amount
- cooking wine appropriate amount
- sugar appropriate amount
- salt appropriate amount
- vinegar appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Pyramid, white mushrooms
1
Based on the above, various ingredients are prepared: take the fish to the head to wash the organs clean and make them with wine, salt, onions and ginger。
2
Put oil in the pot and fry the fish section。
3
It's two golden faces。
4
Put on the ginger onions and go get it。
5
It's been a long time since I've been able to get my hands on it。
6
It'll burn with white mushrooms less water。
7
The soup juice is sticky and red pepper is dead。
8
Put on garlic。
9
The food has matured and put onions on the plate。
10
In the end, the pyrochlor was spread to increase nutrition。Pyramid, white mushrooms Make Tips
Fish is not too dry to fry, otherwise it affects the taste。