♪ ♪ Scrambled chicken ♪
By VicentaLakin
Recipe Recommendations
- razor clam 310 grams
- chicken feathers 165 grams
- red pepper 40 grams
- salt appropriate amount
- oyster sauce appropriate amount
Steps for ♪ ♪ Scrambled chicken ♪
1
Food products: cyanide (cleaned, ready), chicken cabbage (cleaned, red pepper (cleaned, cedar)。
2
And cut off the husks, ready for use。
3
It's hot and hot。
4
And then, it's folded into twig。
5
Then with a proper measure of salt。
6
Add appropriate amounts of pelican oil。
7
It's just a touch。