It's fried chicken
By VicentaLakin
Recipe Recommendations
- chicken offal appropriate amount
- red pepper appropriate amount
- Jiang appropriate amount
- garlic head appropriate amount
- starch appropriate amount
- cooking wine appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- rice wine appropriate amount
- medium spice
- fried
- ten minutes
- senior
Steps for It's fried chicken
1
Get ready for chicken, clean, cut into thin pieces。
2
It's a little salty。
3
Chili and garlic are cut。
4
Salt, chickens, pelican oil, pepper powder, rice wine to be served。
5
Pick up the boiler。
6
When the oil is 70% hot, it's burned out。
7
It's a fast-fried down。
8
Inverted in the juicy juice, fast-turned evenly。
9
Just pick up the pan。
10
Okay, yummy。