Powdered beans
By VicentaLakin
It's a good combination of pink bars and bean horns, and it takes longer to burn. Sweet noodle sauce, sugar sugar, slow fire, pink slurry, bean bean bean tastes appropriate, slow burning tastes delicious. The finished food is very popular。
Recipe Recommendations
- beans 250g
- vermicelli 100g
- onion appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- salt appropriate amount
- sweet sauce appropriate amount
- white sugar appropriate amount
- salty fragrance
- burn
- several hours
- ordinary
Steps for Powdered beans
1
The wide powder bars are soft with cold water。
2
Bean horns clean and cut。
3
A boiler, a ginger onions on a pot of fragrance, a sweet sauce on a pot and a bean horn on a pot。
4
With proper water, you'll be even with sugar。
5
Put it in a wide bar, cover it up and burn it. The fire opens the pot and makes it slow。
6
The food is cooked with salt and the fire is even。
7
Enjoy。Powdered beans Make Tips
1 The spices are added to the individual population. 2. Light fire tastes better。