Meat and steam watermelon
By VicentaLakin
The season of the melon at the end of the summer, sweet nutrition, with meat, simple varnished soy sauce and hot oil。
Recipe Recommendations
- watermelon 1 piece
- minced meat 200g
- onion a little
- minced garlic appropriate amount
- soy sauce 2 spoons
Steps for Meat and steam watermelon
1
Prepare the ingredients。
2
Watermelon to skin, cut, cut。
3
Spill the right amount of salt, grab it evenly, and put it on a plate。
4
The meat is laid above the watermelon。
5
The steam comes up and starts counting, and the fire evaporates for seven minutes。
6
Splendid garlic。
7
Get in the sauce。
8
Just pour hot oil。
9
The finished product。