Fried eggs of Suzi leaves
By VicentaLakin
Suzi fried eggs are delicious. Cooking with special fragrance of suco leaves. Suzie is full of treasures, sweet and nutritious. It's heavy in the summer, and it's good for the body to eat properly。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried eggs of Suzi leaves
1
Four eggs, six sod leaves。
2
Wash the suco leaves clean and shredded, and put them in egg fluid。
3
A little salt, a little wine, a little fish bar, a little mix。
4
Heated pans with a little oil and a little fire in the eggs of the sodium leaves。
5
After condensing, turn over with a plate。
6
It's done. It's beautiful。
7
Cut everything and eat it。