Sourbeans
By VicentaLakin
My sister brought me a big piece of ass, tried to make a soup bag, and was in trouble because of the heat。
Recipe Recommendations
- donkey meat 4000 grams
- sour beans 150 grams
- pure water 1000 grams
- onion 30 grams
- braised pork sauce appropriate amount
- soy sauce 20 grams
- soy sauce 30 grams
- dried chili one
- Jiang 30 grams
- salty and fresh
- halogen
- several hours
- simple
Steps for Sourbeans
1
Donkey split into big pieces, go fat。
2
And split into relatively small donkeys. Cold water soaks。
3
Rinse repeatedly, go to blood。
4
It's cold。
5
Just boil the pot。
6
Wash the dust。
7
In the casserole, with pure water。
8
Ginger cut, halogen。
9
Put on ginger。
10
The sour bean is washed several times。
11
Put sour bean horns on。
12
The fire broke open and made a stew for an hour。
13
Put the bean horn down and let it go。
14
Dry pepper。
15
Put it on。
16
One hour for a small fire。
17
Stay cool, get meat. I didn't wait for it to get out, so it wasn't easy。
18
Bean-beans on the bottom。
19
Donkey slices, just put them on the bean bean。
20
The finished product。Sourbeans Make Tips
If you don't, I'll send the soybeans instead of salt. It tastes better。