I'll tear the beef with my hands
By VicentaLakin
Cold vegetables are essential for the summer kitchen system. The cyanide tastes good because of the combination of various types。
Recipe Recommendations
- salty and fresh
- mix
- half an hour
- simple
Steps for I'll tear the beef with my hands
1
Get a piece of beef. This one's cool. It's good with the meat on the ass. Bleeding water。
2
Pumping, old soy sauce, eight horns, fragrance, fragrance. An appropriate amount of underwater high-pressure pan is boiled to full maturity。
3
Place it completely cooled and put it into the membrane. Slap hard with a stick, make meat. Soft。
4
Threads of the texture. It's a very important step. You have to choose this beef
5
All the sauce is made into a bowl of juice, which is based on personal preferences。
6
Put in the torn beef. Evenly mixed。
7
Put the peppers in. Onion garlic。
8
Sprinkle the fragrance, onion flowers, evenly mixed。I'll tear the beef with my hands Make Tips
The choice of cold food is important。