Fried beef
By VicentaLakin
Recipe Recommendations
- beef appropriate amount
- coriander appropriate amount
- salt appropriate amount
- oil appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- sugar appropriate amount
- starch appropriate amount
- cumin powder appropriate amount
Steps for Fried beef
1
Beef slices are added to salt sauce, wine, oil consumption, soup, long-term mixing, and starch pick-up for 15 minutes。
2
The hot oil in the pot goes into the beef fire。
3
It's fine to fry both sides to yellow eight。
4
We'll put some dust on the plate, and we'll just have to decorate it with fragrance。