Come back to the pot
By VicentaLakin
Recipe Recommendations
- pork belly 400g
- green pepper 2 only
- onion half a
- garlic moss the 4
- bean paste half a spoonful
- salty and sweet
- fried
- ten minutes
- ordinary
Steps for Come back to the pot
1
Five flowers boiled with water, wine, onions, ginger, boiled for ten minutes and made a spare。
2
Cut to thin。
3
The ingredients are good。
4
I'm gonna fry the meatloaf, and I'm gonna make my mouth snap。
5
Put the bean petal sauce in the meat and ration, with sugar。
6
Load it up。