Red chicken chest
By VicentaLakin
Recipe Recommendations
- chicken breast appropriate amount
- mushrooms appropriate amount
- garlic several
- chili a
- ginger few slices
- corn starch a spoonful
- corn oil 10 ml
- salt a little
- soy sauce 3 ml
- slightly spicy
- burn
- ten minutes
- ordinary
Steps for Red chicken chest
1
Chicken chest cut, corn starch, raw smoke, ginger pickle。
2
The mushrooms are impregnated early, the slices are washed clean, the peppers are cut off and the garlic goes to the pellets。
3
The boiler heats into corn oil, into peppers, and the garlic for a moment。
4
I'm going to throw the mushroom fire in a minute。
5
It's the same as the chicken breast。
6
Add a spoon of raw smoke, and a little bit of salt is evened out。
7
Here's a finished map。