Pork cake
By VicentaLakin
🍣🥘
Recipe Recommendations
- flour 500G
- pork stuffing 500G
- cereal 100g
- Cut green onions into cubes 100g
- shrimp skin 50g
- salt 2 spoons
- yeast powder 3g
- cooking wine 1 scoop
- soy sauce 2 spoons
- sugar 1 spoon
- pepper 1 spoon
- cornflour 2 spoons
- salty and fresh
- fried
- three-quarters of an hour
- simple
Steps for Pork cake

1
Pork with salt, wine, pepper powder, raw smoke, sugar, shrimp skin, powder, onion mixing, evenly available。
2
Flour, cereal with salt, yeast, water rubbing, 30 minutes to wake up and wrap it in meat。
3
When you've got a pan, you put it in a bag of meat。
4
Just make two faces of gold