Beef scab
By VicentaLakin
Recipe Recommendations
- bitter gourd appropriate amount
- beef appropriate amount
- corn starch a tablespoon
- corn oil 10 ml
- salt a little
- soy sauce 3 ml
- bitter taste
- fried
- ten minutes
- ordinary
Steps for Beef scab
1
Preparation material。
2
The boiler is burned to the age of six and is poured into corn oil and made to the age of eight。
3
Save the bottom oil in the pot and pour it into the beef roast。
4
A little salt。
5
Fry it evenly, fire it in a minute。
6
Here's a finished map。