Spinach tofu
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Spinach tofu

1
The spinach wash is clean and long。
2
It's in the water, and it's in the green。
3
Tofu skin appropriate。
4
It's been pulled out of the water. It'll remove the soybeans。
5
It's oily and hot, garlic, peppers, peppers。
6
Scrambled spinach and tofu skin fall in and fire twice。
7
Adequate salt, spicy。
8
It's all over the place。
9
The finished product。
10
The finished product。