Five bouquets and green bean sprouts
By VicentaLakin
Recipe Recommendations
- cauliflower 125 grams
- mung bean sprouts 150 grams
- pork belly 80 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
Steps for Five bouquets and green bean sprouts
1
Vegetables: cuisine (made into a small wash), green bean sprouts (cleaned), broccoli (cleaned cedar)。
2
The bouquets are torn open in a water pan in two to three minutes。
3
It's hot and hot. It's hot and hot。
4
Plus a proper amount of raw smoke。
5
Turn it up。
6
Then, the green bean sprouts were folded to the end of life。
7
And then we'll put the veggies together。
8
Finally, a proper amount of salt。
9
It's just a touch。