Blow up the bouquet

By VicentaLakin

Blow up the bouquet
They say it's a bouquet, not a fryer, but an air fryer, almost roasted. Joining your favorite spices will make five flowers and taste good. When they're cooked, they're fat, they're thin, they're thin, they're delicious. Potato with vegetables, with the scent of five flowers, and it's delicious。

Recipe Recommendations

  • pork belly 350g
  • green onions appropriate amount
  • potatoes appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • sweet sauce appropriate amount
  • white sugar appropriate amount
  • pepper appropriate amount
  • soy sauce appropriate amount
  • cumin powder appropriate amount

Steps for Blow up the bouquet

  • Make Blow up the bouquet step 0
    1
    Five flowers to wash and slice。
  • Make Blow up the bouquet step 1
    2
    Five flowers are placed in containers and mixed with sweet noodles。
  • Make Blow up the bouquet step 2
    3
    Salting, sugar and pepper powder mixed evenly。
  • Make Blow up the bouquet step 3
    4
    The soy sauce is even。
  • Make Blow up the bouquet step 4
    5
    It's all mixed up。
  • Make Blow up the bouquet step 5
    6
    Two hours more onions。
  • Make Blow up the bouquet step 6
    7
    Potato washes, skin cut into thick pieces。
  • Make Blow up the bouquet step 7
    8
    The air frying basket is covered with tin paper, which is placed in potato chips, and the pickled bouquets are placed on potatoes, the basket is placed in the air frying pan, the pan is covered with electric power, the temperature is set, the time is set and the frying pan begins to work。
  • Make Blow up the bouquet step 8
    9
    Through the visual window of the air fryer, the state of the five flowers is observed at all times, and tin paper is used to cover the five flowers in due course. Set the time, the frying pot stops working, the power cuts。
  • Make Blow up the bouquet step 9
    10
    It's good to eat。
  • Blow up the bouquet Make Tips

    1. The spices of pickled meat are added on the basis of individual human tastes. 2. The timing of the blast is based on the criteria of ready food。

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