Onion ginger sprout beef
By VicentaLakin
Recipe Recommendations
- beef tenderloin 150g
- onion 80g
- ginger sprouts 4 pieces
- Green pepper 2 pieces
- red pepper 2 pieces
- salt appropriate amount
- freshly ground black pepper appropriate amount
- cooking wine 1 scoop
- Donggu Yipin Fresh Soy Sauce 1 scoop
- low-salt soy sauce 1 teaspoon
- corn starch 1.5G
- edible oil 1 teaspoon
- slightly spicy
- fried
- half an hour
- senior
Steps for Onion ginger sprout beef
1
Cow's spinal chords。
2
some black pepper powder, one spoon of wine, one spoon of low salt, one g of sugar, and one spoon of butter for 15 minutes. add 1.5 g corn starch and a small spoon of oil。
3
Onion slicing, ginger sprouts, chili slices. Pickled meat up and down。
4
No sticky pots of oil, low beef silks slip fast。
5
Most of the color changes take place
6
Fried pots, screech, onions, red peppers。
7
I'll put salt on it。
8
Get the beef silk
9
Quick flip out the pot。
10
Beef soft, gingerbread。