Hot-fried little fairy
By VicentaLakin
It's so hot, it tastes so good, it's absolutely essential to drink。
Recipe Recommendations
- Xiaoren Fairy 1 kg
- purple Onion 1/4 of
- chives 2 trees
- millet pepper of 5
- coriander 5 trees
- Jiang 2 tablets
- garlic sauce appropriate amount
- oyster sauce 2 tablespoons
- steamed fish oyster sauce 1 scoop
- white sugar 1 scoop
- salty and fresh
- fried
- three-quarters of an hour
- ordinary
Steps for Hot-fried little fairy
1
The saline is salined for more than half an hour, and then a piece of ginger is released into the saline water, which is then recovered。
2
They're all cut in thin silk。
3
Cold oil is put in white sugar, sugar is poured into the larvae and culinary sauce, and when the fragrance comes out of the fragrance it is put in the garlic sauce and the oil consumed, and it is poured into the steamed fish oil。
4
Done。Hot-fried little fairy Make Tips
Garlic spicy sauce can be put in human taste。