Powder in the wings
By VicentaLakin
In the fat wings of the chicken, the red fries, which are of high quality, are mixed with a red burning, the fresh wings, the beauty of the wings need not be said, the pink is full of the taste of the wings, and the soft, tweedy tastes of the predators。
Recipe Recommendations
- chicken wings 320g
- sweet potato vermicelli 100g
- onion appropriate amount
- broccoli appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- salt appropriate amount
- brown sugar appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- aniseed appropriate amount
- salty and fresh
- burn
- an hour
- ordinary
Steps for Powder in the wings
1
Red fries are soaked with cold water。
2
A soft powdered pot boils for a few minutes and extracts dried water。
3
Washing in the wings and slashing in the back
4
The chicken wings go into the pot and extract the dried water。
5
Pills, red sugar, fried sugar。
6
Chicken wings in the pan。
7
It's even with sauce。
8
It's all right。
9
I'll put on a ginger. I'll make it all right。
10
Add a proper amount of water to the lid。
11
And when you open the pot, you burn it. The fire opens the pot, changes the fire slowly, and in the meantime the fire is turned off in due course。
12
The broccoli was made into a small wash, which was then taken out of the boiler。
13
Roast wings burn to nine cents, even with salt。
14
The orchids are burned equally, until the food is cooked。
15
Enjoy。Powder in the wings Make Tips
1 The spices are added to the individual population. 2. Burning time is based on the criteria of ready food。