Scorch fried beans
By VicentaLakin
Recipe Recommendations
- celery appropriate amount
- dried bean curd appropriate amount
- shredded pork appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- spiced powder appropriate amount
- oil appropriate amount
Steps for Scorch fried beans
1
The celery washes the water and cuts it into a roller, soy-dry strips。
2
All the food spares。
3
The hot oil in the pot is added to the garlic powdered celery。
4
And a proper amount of platinum oil。
5
There must be less salt in the salty raisins when you join the celery。
6
It's about time to add pre-scrambled meat。
7
We'll just have to flatten it。
8
The finished chart。