♪ Rop-snack ♪

By VicentaLakin

♪ Rop-snack ♪

Recipe Recommendations

  • white radish half a
  • scallops appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • ginger three pieces
  • green onion appropriate amount
  • oil appropriate amount

Steps for ♪ Rop-snack ♪

  • Make ♪ Rop-snack ♪ step 0
    1
    Prepare half a root。
  • Make ♪ Rop-snack ♪ step 1
    2
    Cut the carrots and strip them。
  • Make ♪ Rop-snack ♪ step 2
    3
    (c) Heated dry beak water in the microwave for four to five minutes。
  • Make ♪ Rop-snack ♪ step 3
    4
    Pull out the dry bee。
  • Make ♪ Rop-snack ♪ step 4
    5
    A boiler of burning oil is added to the ginger chips, which is then poured into the pre-fired boiling water and then the carrots are poured down。
  • Make ♪ Rop-snack ♪ step 5
    6
    After the water's boiled, put some salt and smelt in it, put onions on it, boil the radish, make it slow until the soup gets a little white
  • Make ♪ Rop-snack ♪ step 6
    7
    THE DRY BROCCOLI SOUP IS READY. THE SOUP TASTES DELICIOUS AND SWEET。
  • Make ♪ Rop-snack ♪ step 7
    8
    The finished chart。
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