radish
By VicentaLakin
With the times changing, the family's living conditions have changed, and eating meat is no longer an old year's thought, and it's rare to eat meat from the sky, and to make it once in a while, you and I have the most radish carrots to eat it, according to your family's hobbies, soybeans, soybeans, celery, etc
Recipe Recommendations
- white radish one
- carrots one
- tofu 1 block
- eggs of 2
- flour appropriate amount
- green onions 1
- salt 2-3 grams
- shisanxiang 2 tablespoons
- white pepper 2g
- chicken essence 1 scoop
- salty fragrance
- fried
- an hour
- ordinary
Steps for radish
1
Tofu is crushed and carrots are laced and cut。
2
Add onions, salt, 13 fragrances, white pepper, chicken, eggs, evenly mixed。
3
Add a proper amount of flour caught evenly, the flour is added in fractions, see how much is added in the state, the whole process material is free of water, the radish comes out with some water, and the eggs are not so soft as to be sticky。
4
The temperature of the oil is 6-7 in the heat and the boiler is starting to fry balls。
5
Squeeze the ball in the mouth of the tiger with the hand, with the spoon to put it in the pot, with a small fire, with a shovel in the middle to prevent an imbalance in colour。
6
The fire was finally turned into a middle fire, and it exploded to the yellow skin。
7
It's very important that you don't get too soft except for the oil. 6-7 in heat, blow the balls up and then turn them on the fireballs, with the skin of a soak。
8
When cooled, the skin becomes soft and the freezer is kept in a protective bag for two to three days。radish Make Tips
Flour is to be added in two fractions, too dry and unsavory to be soft. With less salt and a bowl of vegetables, the radish will come out of the sauce and become less salty. 3. The addition of tofu would make the pills softer, would not like to let go, and would simply use the carrot soybean. Maroons have a greater proportion than white carrots, and carrots and other matches are good。