Spicy beef

Recipe Recommendations

• beef tendon meat 300g
• Jiang 1 block
• onion v. 3
• pepper a little
• octagonal one
• cinnamon 1 block
• dried chili appropriate amount
• sesame appropriate amount
• white sugar appropriate amount
• bean paste appropriate amount
• chicken essence appropriate amount
• salt appropriate amount

• slightly spicy
• fried
• several hours
• ordinary

Steps for Spicy beef

1

1. Clean up the oxen, put it in the pot and add a proper amount of water to boil it out of the blood bubble and get some spare

2

2. Put proper water in the pot and then in the beef, eight horns, ginger, dry pepper, pepper, ginger, onion, and then a little roast

3

3. Scrubbed oxen sliced into small squares of thumb size! Put a proper amount of fresh oil in the pot (as much as possible), when the oil's boiled, put two piles of ginger, a few onions, a little fragrance, a little fragrance of beef, and when the fragrance of beef is yellow, get a spare from a leaking pot

4

4. Put a proper amount of fresh oil in the frying pan, when the oil is released, a small amount of soybean bean bean bean sauce is used for frying, and when the bean bean bean beam is fried, the fried beef grains are added to the pot, the pepper noodles, a small amount of white sugar, the right salt, the right amount of chicken, the right amount of sesame pellets, the right amount of sesame and the right amount of sesame twirl is released

Spicy beef Make Tips

Recipe Categories

• snack recipes