A fan fan
By VicentaLakin
Number of fans: 6 scallops with a small fan。
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- simple
Steps for A fan fan
1
Take the scallop out of the shell。
2
Use a brush to clean the fan shell。
3
Scallops wash the spare。
4
Garlic makes garlic。
5
Pumping in raw, salt, smelt (or chicken), steamed fish drum oil, perfume oil, onion onions, millicorn cutture in the sauce bowl, evenly mixed。
6
Fans use soft water, roll their hands inside their shells and put a small spoon in the sauce。
7
Put the scallop in, spread the sauce。
8
Put it in the steam pan, burn it open, steam it for five to six minutes, turn it off。