♪ The cold and spicy hands tore the chicken silk ♪
By VicentaLakin
It's a particularly simple, quick cutter, and it's also a staple food。
Recipe Recommendations
- chicken breast 1 block
- ginger slices 3 tablets
- shallots 1
- cooking wine 1 scoop
- pepper 12 capsules
- Taitai Le Chicken Sauce half a spoonful
- soy sauce 2 tablespoons
- white sugar 1-2 spoon
- vinegar 2 tablespoons
- pepper oil half a teaspoon
- chili noodles 1 scoop
- Red pepper or millet pepper one
- garlic paste 5-merous
- oyster sauce 1 scoop
- fungus 6 flowers
- cooked white sesame seeds 3g
- chives the 2
- coriander the 2
- hot and sour
- mix
- half an hour
- simple
Steps for ♪ The cold and spicy hands tore the chicken silk ♪
1
Chicken chests go to bands, fatty, cold pots, peppers, onions, wine, ginger。
2
It'll boil in the fire for more than 10 minutes with chopsticks, and then it'll be cold
3
Moose's hair is bubbled early, slit and slit
4
Onions, spices clean and cut long。
5
Paprika cut Tin, garlic cut, put it in the pepper noodles。
6
Put corn oil in the pot。
7
Put the hot oil on the chili noodles。
8
Add 2 spoons + 1 spoons + 2 spoons + 2 spoons + 2 spoons of sugar + half a spoon of pepper oil, and mix it evenly。
9
A cold chicken chest torn to shreds。
10
Spray mixed juice。
11
Put it in the mussels and sesame, and the wife's cosmopolitan chicken juice is even。
12
Spicy, sour, sweet, appetiteful。♪ The cold and spicy hands tore the chicken silk ♪ Make Tips
The right diet is not to be hungry or daily cucumber ketchup cooking, the most taboo is to be hungry and full, to have a hot meal, carbohydrates, proteins, food fibres, vitamins, which must be properly matched, properly sported, disciplined, and after three months, the effects will be clear。