Powdered soup
By VicentaLakin
Recipe Recommendations
- lotus root starch appropriate amount
- dumplings appropriate amount
- wolfberry appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for Powdered soup
1
The powder is poured into the bowl, and the water is turned cold。
2
The pot is boiled with water, the soup is boiled, and the soup is all floating。
3
It pours into the powdered water slowly, and it stirs. The powder water will be deposited in a moment, and it will be even before it falls。
4
Put in a few twigs, just boil it. It's sticky, it's dry and it's always mixed。
5
The pink soup is ready。
6
There's no particles in the powdery slime。Powdered soup Make Tips
The powder must be boiled with cold water before it can slide without particles. 2. If you want to drink in a flash, you have to open it with a small amount of cold water and then mix it with open water, which must open or not。