A halogened chicken claw
By VicentaLakin
Make a pot of halogen chickens and chicken claws, and stick the autumn。
Recipe Recommendations
- chicken gizzards appropriate amount
- chicken feet appropriate amount
- chicken legs appropriate amount
- pepper appropriate amount
- aniseed appropriate amount
- geranyl appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- soybean soy sauce appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
Steps for A halogened chicken claw
1
Main raw materials. Chicken legs are cut to pieces。
2
Prepare the spices. Pires, big stuff, sweet leaves, ginger onions。
3
Chicken claws and chicken legs wash water。
4
Water in the high-pressure pan, ginger onions, big stuff, sweet leaves, peppers。
5
Pills, soy sauce, let's go, let's go, salt, sugar。
6
Put chicken claws on chicken legs and high pressure pot halogenation. When the heat is on the high-pressure pan, the small halogen is put on fire for 15 to 20 minutes。
7
halogenated foods for more than three hours in the pot。
8
A halogenated chicken chicken claw。