A snail's foot
By VicentaLakin
Recipe Recommendations
- River snail two pounds
- duck feet seven
- bamboo shoots a
- pepper appropriate amount
- Jiang a
- octagonal two
- grass fruit a
- dried chili appropriate amount
- tangerine peel appropriate amount
- rice wine appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
Steps for A snail's foot
1
Clean up the snails。
2
Duck feet clean。
3
The ingredients are ready。
4
Bamboo ready。
5
Duck feet right。
6
Slice the bamboo, Kang-seok, grass-berries well。
7
Takeshi。
8
Scratch the bamboo。
9
Hot oil。
10
Duck feet。
11
Flaming ducks have a tiny expansion of their feet。
12
Pull out the backup。
13
Psych。
14
Put the snail in the field。
15
大火炒两分钟这样Duck feet。
16
Take the bamboo, put the proper sauce, the salt。
17
Take appropriate water。
18
The fire broke。
19
Into the casserole。
20
Ten minutes of the fire, and slowly the fire (about a hour, or a little longer, and the duck feet softer)。
21
The finished chart。A snail's foot Make Tips
It doesn't cut too thin, it affects the taste。