Crab Willow black bean sprouts
By VicentaLakin
It's purified, it's slid, it's full of protein, it's sprouts, it's delicious, it's nutritious。
Recipe Recommendations
- Crab willow meat stick 4 pieces
- black bean sprouts 80g
- Jiang 3g
- water 600g
- salt 3g
- sugar 2g
- cooking wine 10g
- sesame oil 5g
Steps for Crab Willow black bean sprouts

1
Get ready for food, black bean sprouts, ginger, and crab willow sticks。
2
Bean Bud, take the root first。
3
Put bean sprouts, light salt water, immersed for 15 minutes。
4
Black bean sprouts, immersed, cleaned, dry water spare。
5
Crab Willow, the film off the surface。
6
Crab willow, cut into strips, spare。
7
Ginger clean, Chess back up。
8
Get in the pot, get in the water。
9
Join Ginger。
10
Add salt。
11
Add wine。
12
Smash even。
13
Add black bean sprouts, and the fire boils。
14
After cooking, one minute, add crab willow。
15
It's boiled, crab willow softballs added, and it's evenly mixed, so that the fire can flourish。
16
Get out of the table。