Shrimp clams and saline bamboo soup
By VicentaLakin
Recipe Recommendations
- Yuba appropriate amount
- flower buds appropriate amount
- River shrimp appropriate amount
- bacon appropriate amount
- onion appropriate amount
- cooking wine appropriate amount
Steps for Shrimp clams and saline bamboo soup
1
Food products: Roasted bamboo (preliminary hair)。
2
Flower clams (pushed out of mud)。
3
Shrimp (cleaned)。
4
Salted meat, onions。
5
Plugged mackerel on the board and ready for use。
6
Scratch the salt on the board。
7
Then the salted meat will be boiled into the pot。
8
Then they combine the clams, the mackerel and the shrimp, with a proper amount of wine to roll over and boil to turn the clams。
9
Put it on the onions。