Five flowers and a bitter melon
By VicentaLakin
Many times, I'm a fermented guacamole, a taste of bitterness, a meal of rice, and not a taste. It's the same thing that comes up for the next meal。
Recipe Recommendations
- pork belly 60g
- bitter gourd 300g
- onion 4g
- Jiang 2g
- garlic 1 clove
- cooking wine 5g
- soy sauce 5g
- pepper powder 1g
- edible oil 5g
- salt 2g
- sesame oil 2g
Steps for Five flowers and a bitter melon
1
Raw materials: bitter melons, five flowers and garlic。
2
Five flowers cut, ginger cut, garlic and onions cut。
3
Add edible oil to the pot, hot oil and bouquet。
4
Five flowers made to oil, cooking wine。
5
I'll get some more smokes。
6
I'll put on some garlic。
7
Join the bitter melon, roll-off。
8
When the bitter melons are about to collapse, add peppers。
9
Add salin。
10
Put some perfume on it before you go out. It smells good. There's no bitterness。
11
Smells like fragrance。Five flowers and a bitter melon Make Tips
Suffering melons are removed to reduce the pain. It's so hot, it's so hot. Finally add a little fragrance。